Raw tuna, avocado, lime kewpie mayo, diced jalapeno, sesame seeds & oil w house corn chips
w wakame, pickled chili, sesame, green nahm jim dressing
Tempura prawns on brioche slider w cos lettuce & Thousand Island mayo
Smashed avocado on sourdough w marinated feta, slow roasted tomatoes, lemon-infused olive oil & dukkha
Shaved beef, aged cheddar cheese, & pickles, toasted on malt seeded sourdough
Black sesame crumbed raw tuna, brown rice, avocado, sesame oil, baby radish, pickled ginger, & kewpie kayo (Tofu option VO)
Smoked chicken, avocado, pickled onion, cos lettuce, rocket, toasted seeds, marinated feta & honey vinaigrette
House-made gnocchi w fresh basil pesto & stracciatella
Spiced coconut broth, .broccolini, bean sprouts, rice noodles,
coriander, tofu puffs , fried chilli oil & shallots
Add 5 Prawns + $8
Tomato broth, winter greens, kassler bacon, orecchiette, basil pesto, parmesan & grilled ciabatta
Free range crumbed chicken breast w smoked ham, house napoli sauce, mozzarella & chips
Fried & crumbed eggplant, topped w tomato sugo, confit cherry tomatoes, mozzarella, & basil on smashed potatoes
Pan seared market fish w chefs selected seasonal produce (ask staff)
House meatballs in sugo w parmesan, dukkah, & grilled ciabatta
Dry spice rub served medium or medium rare, w smashed potatoes, grilled broccolini, jus, & horseradish mascarpone
Rocket, cos, pear, parmesan & honey vinaigrette
Marinated feta, toasted hazelnuts, EVO & aged balsamic
Baby carrots, broccolini, lemon oil, smoked almonds
w melted straciatella & parmesan